Edita’s Ultimate Breakfast Parfait

2 cups nonfat yogurt yoplait

2 cups of your favorite granola without nuts

2 cups fresh berries hulled and sliced (raspberries, blueberries, strawberries)

4 tablespoons honey

  1. Spoon 2 tablespoons of yogurt into each glass and smooth surface.
  2. Spoon 2 tablespoons of granola overtop and smooth surface.
  3. Spoon 2 tablespoons of fruit overtop and smooth surface.

Repeat the process, adding a bit of honey here and there to taste.

Makes 4 servings.

Edita’s Tip

Put out the ingredients for this

wonderful breakfast dessert, and let your

family make their own any way they like!

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